Blanks for the winter

Summer pleases us with an abundance of fruits and vegetables. We try to eat as many of them as possible to recharge our health and vitamins for the whole year.

Forest strawberries, in comparison with garden strawberries, are much more fragrant and healthy, as they accumulate a huge amount of vitamins. And despite the fact that

If you are already tired of drinking water, and you are still not attracted to hot tea, then there is nothing better than a self-made compote. Besides the fact that it is delicious, so.

Jam is a real salvation and a faithful helper throughout the year. It is added to tea, used as a filling or a side dish. Taking care and making jam

Homemade preparations are a great way to delight loved ones with delicious treats all year round. You can prepare a rich and aromatic cherry compote for the winter.

Apricot jam is the most delicious homemade treat. It has an amazing taste and bright color, and you just want to open the jar and spread it on crispy toast.

Apricot jam has a wonderful aroma and thick consistency. There are many ways to prepare it. This article contains 10 of the most interesting and

Cherry jam for the winter seedless This recipe for cherry jam cannot be called an express recipe, since the cooking process is spread over two days.

Black currant is an incredibly healthy berry, it contains a large amount of vitamins C and PP, its use has a positive effect on the digestive system.

Ripe and juicy apricots in sugar syrup are a great opportunity to extend summer in winter and remind yourself of hot days and delicious fruits.

Apricot compote is a tasty and healthy drink, but orange gives it a special citrus note and relieves sugariness. Cooking such a compote

Fanta lemonade is loved by both adults and children, but it is not considered the healthiest drink in the world. For fans of "Fanta" there is an excellent solution

Homemade cherry jam is especially popular among winter preparations. The delicacy comes out thick, moderately sweet and incredibly aromatic.

Berry jam is a way to delight yourself with something summer even on cold winter evenings. There are many ways to make jam, starting

How nice it is to get the vitamin charge of summer berries in winter! However, many are upset by the need to stand for hours at the stove for several jars of jam.

The result of a spring walk in the forest can be a delicious jam from the gifts of the forest, namely pine cones, which can delight you with its aroma

What to do with the summer strawberry harvest? The easiest way is to cook delicious and healthy jam.It will delight you in winter or just with a cup of tea at any time of the year.

To make strawberry compote for the winter, you need to add denser berries and leave small fruits intact, and cut large ones in half

As the heat approaches, the season of fresh berries, including strawberries, is slowly but surely approaching, which must be used to the maximum for cooking

There are several secrets of making delicious strawberry jam: the berries should be strong and sweet, preferably not very large, without rot and damage.

Jam in its consistency resembles jam and jelly, however, it is often a dessert based on strawberry juice with whole berries.

Strawberry jelly is a delicate and delicious sweetness that resembles strawberry jam, but comes out more flavorful and retains more vitamins.

Preparing vegetables for the winter is an established tradition of any average family. Fans of original and spicy food will definitely appreciate the collected in

Jam has a uniform consistency, it is harvested for the winter from various berries and fruits. In this article, we'll share 10 proven strawberry jam recipes.

Strawberry jam can be considered one of the most delicious and aromatic. Whole jam berries can be used to prepare and decorate homemade desserts.

The most common garden sorrel is a storehouse of useful substances. It is rich in fiber and vitamins. At the same time it is a dietary product, 100 gr.

Ramson is a wild garlic. It is very useful as it contains many vitamins and nutrients. To support the body in the winter, you should stock up on

Dandelions are one of the first flowers to bloom in early spring and bloom until late summer. This vibrant plant can be the basis for delicious jam.

Rhubarb usually ripens earlier than other vegetables. It is used in the preparation of a large number of dishes and even sweet jam. During cooking, the amount

Rose petal jam can be called a delicacy. You cannot cook it in large quantities and, of course, purchased flowers are not suitable for jam.