Blanks for the winter
For those who are not very fond of experiments, we suggest preparing sauerkraut according to classic recipes. Proven culinary tips over the years will help you
Juicy and crispy sauerkraut is a popular winter harvest. It can be served as a cold snack or in addition to hot dishes.
Irgi fruits boast a special taste and incredibly healthy composition. The berry is often used in medical dietary nutrition. We offer to cook
Bright and juicy nectarine is suitable not only as a light snack. A fragrant and moderately sweet compote can be prepared from the product for long-term storage.
A fragrant and sweet homemade treat can be made with vibrant and juicy peaches. A treat in syrup is suitable for winter preparations. They can be stored for a long time.
Blueberries have a very high content of antioxidants and trace elements important for health, and besides, this berry has a pleasant taste. To enjoy the winter
Raspberry contains a lot of nutrients and vitamins, strengthens the immune system and fights against colds and infectious diseases. To keep the maximum
Cloudberry, popular in the north, is famous for its useful and tasteful qualities. The berry is often used in the preparation of various medicines.
In addition to the fact that blueberry confiture is very useful for the body, it is also incredibly tasty. And another plus of it is that it can be easily cooked in.
Thick blueberry jam is very beneficial for the body. Don't miss this opportunity and prepare this great treat for the winter. 5 recipes collected in this
Bright blueberry jam is a popular solution for homemade preparations for the winter. You can stuff pies and pies with berry treats. Also the product is suitable
Blueberry jam is prized for its beneficial properties. It has a beneficial effect on immunity, metabolism and the organ of vision. How to cook tasty and healthy
Jelly can be attributed to cold desserts. They look beautiful and bright, and have a minimal amount of calories. We have selected 5 great recipes according to which
A bright and aromatic compote can be made with blueberries. The drink is suitable for long-term storage in the cellar, it will complement your table throughout the year.
Red currants are a storehouse of vitamins and minerals. To preserve its benefits for the winter, you can grind it with sugar and use it for cooking
Black currant is the leader in vitamin C content among berries. At the same time, currants have a very pleasant aroma and bright taste. You can store such a useful product
Gooseberries are one of the healthiest summer berries and definitely worth stocking up for the winter. Dark gooseberries are thought to have more vitamin P and pectin
Such a delicacy will always come to the place on a cold winter evening. Moreover, the options for making cherry jelly, which quickly solidify and at the same time
Cherry compote for the winter is a real find for those who have no idea where to attach cherries. After all, the preparation of such a drink takes not only
Cherry fruits ripen so quickly that they need to look for use in advance. You can roll such a delicious compote from the first cherry harvest to the last.
This drink is delicious and very simple and quick to prepare. We offer a cooking option for a 3-liter jar, with citric acid, with seeds
There are cherries in almost every garden. This is a delicious berry that ripens by the end of the first half of summer. To preserve your berry harvest, we have selected
Strawberry jam is a very product that is well stored in winter and always has bright flavor nuances. Making such a jam is not difficult
Peaches are delicious and juicy fruits. They make a great jam. We have collected in this article 10 different ways of cooking and preparation
Compotes are one of the most common types of homemade preparations. Such natural drinks can be drunk just like that or served on a festive table.
Strawberries are everyone's favorite berry, which is equally tasty in jams and compotes. There is nothing better than quenching your thirst in winter with a natural, vitamin-rich drink.
Cherries, cooked in their own juice, retain the maximum benefit and taste, and at the same time can be stored in a cool place throughout the winter. Such berries are great
Apricot jam with kernels is a delicious and healthy dessert for the winter, which is not jam in the usual sense, but saturated with sugar
In the summer season, the hostesses prepare all kinds of fruit treats: pies, compotes and, of course, jams, preserves and jellies. Blanks for the winter will keep this mood
To preserve summer fruits and vegetables until winter, our ancestors invented canning. The rolls were made sweet and salty, from mushrooms, vegetables and fruits.