Oven baked pumpkin - 10 quick and delicious recipes

Pumpkin has beneficial and nutritious properties. It is also a versatile culinary product. It can be used to prepare both savory and sweet dishes. We offer you to evaluate a bright selection of 10 ideas with step-by-step descriptions and photos. Use ideas to spice up your home menu.

Pumpkin baked in pieces in the oven

An easy and quick way to cook mouth-watering pumpkin is in the spiced oven. A healthy treat can be served with other dishes. Use the idea for your lunch, dinner, or snack.

• 
  Peel the pumpkin and then cut it into small cubes. We spread it in a heat-resistant form.
• 
  We measure out the required amount of salt and spices.
• 
  Sprinkle the pumpkin with salt and herbs, pour over with vegetable oil.
• 
  We mix the workpiece so that all the spices are evenly distributed.
• 
  Cover the form with a suitable lid. We cook the dish for about 20 minutes in an oven preheated to 200 degrees.
• 
  After a while, the aromatic product will be completely ready.
• 
  Serve the pumpkin slices with other meals. You can try!

Pieces of pumpkin on a baking sheet, baked with honey

An interesting and healthy treat for your table is baked pumpkin with honey. A bright dish can be served as a dessert. This delicious culinary product will appeal to both adults and children.

Cooking time: 30 minutes

Cooking time: 20 minutes

Servings - 2

Ingredients:

• Pumpkin - 200 gr.
• Honey - 60 gr.
• Vegetable oil - 1 tablespoon

Cooking process:

1. Combine honey and vegetable oil in a deep plate. Mix thoroughly until a homogeneous composition is obtained.
2. We clean the pumpkin from the peel and seeds. Cut the prepared fruit into small cubes or cubes.
3. Thoroughly roll each piece of pumpkin in a honey blank.
4. We transfer the sweet product to a baking sheet.
5. We bake the dish for about 20 minutes with the oven preheated to 180 degrees.
6. A bright pumpkin delicacy is ready! It can be served both hot and cold. Try and treat your loved ones!

Candied pumpkin with sugar in the oven

An original homemade dessert can be made from pumpkin in the oven. Try the sweet candied fruit recipe. The treat is simple in execution, and its taste will not leave anyone indifferent.

Cooking time: 8 hours

Cooking time: 3 hours

Servings - 4

Ingredients:

• Pumpkin - 0.5 kg.
• Sugar - 200 gr.
• Lemon - 0.5 pcs.
• Apple - 1 pc.
• Cinnamon - 1 stick.
• Water - 100 ml.
• Powdered sugar - to taste.

Cooking process:

1. Let's prepare the necessary ingredients.
2. Peel the pumpkin and cut it into small neat cubes. Remove the zest from the lemon.
3. Put the pumpkin in a saucepan. Thin lemon wedges can be added for flavor. Pour boiling water over the products and leave for 7 minutes.
4. We fill it all with sugar.
5. We leave the workpiece in the refrigerator for 4 hours.
6. Then add a little water to the food and add a cinnamon stick.
7. Boil the treat for 3 minutes and let it cool.
8. We repeat the procedure at least three times.
9. Using a slotted spoon carefully remove the pumpkin from the syrup.
10. We lay out the pieces on a large plate, keeping a distance. Let them dry out a little.
11. Then we transfer the product to a baking sheet with parchment.We send it to an oven preheated to 50 degrees for 2-3 hours.
12. Sprinkle with icing sugar on hot treats.
13. Bright candied pumpkin fruits are ready. You can try!

Delicious pumpkin with cinnamon in the oven

You can cook pumpkin tasty and interesting in the oven with the addition of cinnamon. Such a dish will delight you with a bright spicy aroma. Serve as a healthy and nutritious dessert.

Cooking time: 50 minutes

Cooking time: 40 minutes

Servings - 2

Ingredients:

• Pumpkin - 0.5 kg.
• Sugar - 1 tablespoon
• Cinnamon - 0.5 tsp
• Butter - 40 gr.

Cooking process:

1. Let's prepare the necessary ingredients.
2. We wash the pumpkin under water, peel, seeds and cut into small cubes.
3. We transfer the prepared pieces of bright fruit to a baking sheet, which we cover in advance with parchment.
4. Separately melt the butter in a small bowl. Add sugar and cinnamon to it, mix thoroughly.
5. Cover the pumpkin completely with the cinnamon mixture. We send the dish to the oven preheated to 200 degrees for 40 minutes.
6. Sweet and juicy pumpkin with cinnamon is ready. Let the treat cool down a bit and taste it!

How to cook delicious garlic pumpkin in the oven?

This healthy and bright pumpkin will easily become an original side dish on your table. Cook the garlic-infused fruit in the oven. The culinary idea is suitable for both a family dinner and a festive table.

Cooking time: 50 minutes

Cooking time: 40 minutes

Servings - 4

Ingredients:

• Pumpkin - 1.2 kg.
• Garlic - 2 cloves.
• Salt - 1 tsp
• Ground black pepper - 1 tsp
• Rosemary to taste.
• Vegetable oil - 60 ml.

Cooking process:

1. We clean the pumpkin. There is a quick and convenient way to do this. Pierce the peel with a fork, then put the product in the microwave for 3 minutes. Then it will be easy to remove the skin.
2. Remove the pulp with seeds from the fruit. Cut the remaining pumpkin into small cubes, which we put in a deep plate.
3. Add salt, ground black pepper and rosemary to this. Mix diligently so that the spices are well distributed.
4. Coat a baking sheet with oil and put pumpkin pieces on it.
5. We bake the dish for 40 minutes in an oven preheated to 200 degrees.
6. A fragrant and healthy side dish is ready. Transfer it to another dish and serve with meat or fish dishes.

Fragrant pumpkin baked in foil

A fragrant and nutritious side dish for your table - pumpkin baked in the oven in pieces. Such a treat will pleasantly surprise your family or guests. Serve with fresh vegetables, meat or fish dishes.

Cooking time: 55 minutes

Cooking time: 45 minutes

Servings - 4

Ingredients:

• Pumpkin - 1 pc.
• Salt - 0.5 tsp
• Hops-suneli - 0.5 tsp.
• Dried parsley - 0.5 tsp.
• Vegetable oil - 60 ml.

Cooking process:

1. Choosing a fruit suitable for cooking. We wash it under water.
2. Cut the pumpkin and peel it.
3. Cut the prepared ingredient into small pieces.
4. We spread the pumpkin in a heat-resistant mold coated with oil. Sprinkle with salt and spices. Stir gently.
5. Cover the workpiece tightly with foil. We put the dish in an oven preheated to 180 degrees for 45 minutes.
6. After a while, the fragrant pumpkin pieces are completely ready. Serve them as a side dish or as a snack.

A simple and delicious pumpkin casserole in the oven

An original treat for your table is a pumpkin casserole. This healthy and nutritious dish can be served for breakfast, tea or as a snack. Suitable for children's menus.

Cooking time: 40 minutes

Cooking time: 30 minutes

Servings - 4

Ingredients:

• Pumpkin - 200 gr.
• Cottage cheese - 300 gr.
• Egg - 2 pcs.
• Semolina - 3 tablespoons
• Sugar - 150 gr.
• Salt - 1 pinch
• Orange - 1 pc.
• Vegetable oil - 1 tsp

Cooking process:

1. We wash and clean the pumpkin, rub it on a medium or coarse grater. If necessary, squeeze out excess moisture.
2. In the same mass, remove the zest from the orange. It will make the dish more flavorful.
3. Combine cottage cheese, eggs, sugar and salt in a separate bowl.Diligently grind the ingredients until smooth.
4. We send grated pumpkin with zest to the curd mixture.
5. Stir the mass and gradually add semolina.
6. We lay out the pumpkin dough in baking tins. Cooking a treat for 30 minutes in an oven preheated to 180 degrees.
7. A bright and fragrant pumpkin casserole is ready. You can serve and taste!

Whole pumpkin in the oven, stuffed with meat

Do you want to surprise your loved ones or guests? Prepare a bright and tasty dish - pumpkin stuffed with meat. A treat will diversify your home or holiday table. Take note!

Cooking time: 2 hours

Cooking time: 1 hour 30 minutes

Servings - 4

Ingredients:

• Pumpkin - 1 pc.
• Chicken fillet - 400 gr.
• Potatoes - 3 pcs.
• Carrots - 1 pc.
• Garlic - 2 cloves.
• Salt to taste.
• Spices to taste.

Cooking process:

1. Choose a round neat pumpkin. Rinse it carefully under water.
2. Gently cut off the top of the fruit.
3. We extract the seeds and pulp.
4. You should make an edible pot.
5. Rub the fruit inside with salt and spices to taste.
6. We close the workpiece with a cut lid and carefully wrap it all in foil. We bake for 10-20 minutes in an oven preheated to 200 degrees.
7. At this time, we will deal with the filling. Cut the carrots into thin slices.
8. Divide the peeled potatoes into small cubes.
9. Cut the chicken fillet into small pieces.
10. We put the prepared foods inside the pumpkin. We supplement them with salt and squeezed garlic cloves. We close it with the top.
11. We bake for an hour and a half at a temperature of 200 degrees, after which the original dish will be ready.
12. Transfer the stuffed pumpkin to a plate and serve!

Oven baked pumpkin with rice

An interesting and rich in taste side dish for your table can be prepared with pumpkin and rice. The fruit is stuffed with cereals and baked in the oven. Use a bright cooking idea to surprise your loved ones.

Cooking time: 1 hour 10 minutes

Cooking time: 45 minutes

Servings - 4

Ingredients:

• Pumpkin - 1 pc.
• Rice - 100 gr.
• Prunes - 5 pcs.
• Raisins to taste.
• Honey - 1 tsp
• Salt - 1 pinch
• Butter - 30 gr.

Cooking process:

1. Choose a round pumpkin and rinse it under water.
2. Gently cut off the top and clean the inside of the pulp and seeds.
3. Grind some of the pulp and simmer in a pan with a little water.
4. Soak the raisins with prunes in boiling water, then let them dry.
5. Cook rice until half cooked with a pinch of salt, discard it on a sieve and rinse it under water.
6. In a common plate, combine rice, pumpkin pulp, dried fruits and honey. Stir gently.
7. We fill the pumpkin with rice blank and add butter. We put for 45 minutes in an oven preheated to 180 degrees.
8. A bright dish for your table is ready. You can try!

Pumpkin with meat and potatoes in the oven

A ready-made and tasty solution for your lunch or dinner - pumpkin with potatoes and meat. The original treat will delight you with nutritional value and bright aroma. Enjoy a fun cooking experience.

Cooking time: 1 hour 40 minutes

Cooking time: 1 hour

Servings - 4

Ingredients:

• Pumpkin - 0.5 kg.
• Potatoes - 300 gr.
• Chicken thigh - 1 kg.
• Bulb onions - 1 pc.
• Garlic - 2 cloves.
• Greens - 1 bunch.
• Soy sauce - 30 ml.
• Mustard - 0.5 tbsp
• Adjika mixture - 1 tablespoon
• Salt to taste.
• Spices to taste.
• Vegetable oil - 60 ml.

Cooking process:

1. Peel the pumpkin and potatoes, then cut the ingredients into cubes.
2. Finely chop the onions.
3. We do the same with garlic.
4. Grind the pre-washed greens.
5. Put a baking sleeve on a baking sheet.
6. First, fill it with potatoes and pumpkin.
7. Add one tablespoon of soy sauce here.
8. Also put in half a spoonful of mustard.
9. We supplement the preparation with onions, garlic and herbs.
10. Distribute the products evenly along the sleeve.
11. We are sending a spoonful of adjika mixture here. Mix everything gently.
12. We put the workpiece in an oven preheated to 180 degrees.
13. Bake until half cooked for about 20-30 minutes.
14. After a while, carefully open the sleeve.
15. Sprinkle the meat with salt and spices.
16. We supplement the pieces with vegetable oil.
17. We shift the prepared meat into a sleeve with vegetables.
18. Cooking the dish for 1 hour at a temperature of 180 degrees.
19. A hearty treat of meat, potatoes and pumpkin is ready. You can try!