Ingredients: Fresh yeast

Homemade cottage cheese cakes are delicious pastries that can be served both for an evening tea party and as a dessert for a festive table.

Pies with potatoes are a dish loved by many people. The classic version of the pies involves cooking in the oven, but it is much faster to make

Easter cake is a traditional holiday pastry, which is most often baked with yeast dough. We offer you 5 recipes for making wonderful

Ruddy homemade pies with blueberry filling will remind many of the taste of childhood. They go well with a cup of hot tea. Both adults and children like the treat.

Rosy and fragrant cakes are an important Easter attribute. There are many ways to make homemade cakes. Each of them differs not only in culinary

Easter cake is the pinnacle of culinary art. Such pastries are prepared once a year on the Bright holiday of Easter. You need to cook Easter cake only from high-quality

Thanks to milk, the dough acquires a delicate texture and pleasant taste. We offer you 10 options for preparing the dough. Here you will find how to do it right

Gata are soft and crumbly cookies that can be made at home. This recipe was invented by the peoples of Transcaucasia. Gata is perfect

Delicious homemade whites with meat, fried in a pan. Delicious homemade whites are crispy golden brown crust and juicy meat filling.

Buns made from yeast dough in the oven with their aroma can drive anyone crazy. And let sometimes you have to tinker with yeast dough, but amazing