Ingredients: Chili Pepper

While the season of fruits and vegetables is in full swing outside the window, I offer you several options for preparing an unrealistically fragrant and original eggplant snack.

Pickled garlic has a mild and delicate taste, so it can be used as a separate snack, or as an addition to other dishes.

Squash is an interesting product that is not very popular with housewives, although it is tasty and healthy. However, those who dare to prepare

Zucchini are always fruitful, and as one option for harvesting them for the winter, there will be zucchini adjika. Prepared according to various recipes, it will complement any table

A quick, non-preservative and incredibly tasty zucchini snack will decorate and diversify any festive table! This dish goes well

Adjika is a wonderful seasoning that goes well with meat dishes. This version of the spicy paste differs in that it uses

If you cook borscht according to all the rules, it will take a lot of time and effort. There is a simple solution to this problem: prepare borsch dressing in advance.

If you love savory snacks, this selection of recipes is for you. Crispy peppers "with character" will make any dish play in a new way.

A seasonal vegetable will easily become a favorite staple on your table. Eggplant can be used to make a hearty side dish, as well as a full-fledged hot dish.

Pho Bo soup is one of the most popular Vietnamese dishes. The dish is prepared on the basis of beef or fish broth, and before serving are added

A traditional hot snack for Koreans is not just a complete meal, but rather an addition to the main course. It has a sharp, harsh taste.

Burrito is a Mexican dish that is a variety of filling wrapped in a soft wheat cake. This is one of the most famous and popular

Those who have been to Thailand have definitely tried the traditional dish tom yam. This soup is considered the most spicy in the world, but it is also very healthy for the body.

Korean eggplant is a bright appetizer with an incredible taste and aroma, which will turn a banal dinner into a gustatory extravaganza, and at the same time it is also very useful.

Saute is a French cuisine dish, which is vegetables stewed in their own juice with a little oil. Serve the sauté chilled as

The most delicious eggplants for the winter are made according to the famous Georgian recipes. The treat comes out nutritious, moderately spicy and juicy. It can be served

Alenka beet salad is distinguished by its rich vitamin composition, bright taste and nutritional properties. Also, it is convenient to prepare it for the winter in glass jars.

Often, after a successful summer season, you can see a lot of green tomatoes that have not yet matured on the site. There are many ways

It is quick and easy to cook eggplants in adjika for the winter, without sterilization. Homemade preparation will delight you with a bright and juicy taste, moderate peppercorn

Guacamole is a popular Mexican dish. It is an avocado and lime sauce. It is necessarily prepared from fresh products and does not pass

It's no secret to anyone that green tomatoes make delicious preparations for the winter. And the variability of these seams is so great that in everything

Beans are great for preservation. It is best to choose young shoots, as they do not need to be boiled for a long time. You also need to trim the ends.

Asparagus beans are one of the many types of vegetables you can stock up for the winter. These are tasty and healthy snacks that can be served at any time of the year.

Pickled tomatoes always go with a bang, they always look beautiful on the table and have a pleasant sweet and sour taste. Cherry tomatoes are great for pickling.

Due to the widespread use of tkemali sauce, you simply have to learn how to cook it. This is one of the easiest ways to transform an already familiar meat

The ingredients in the recipes are successfully combined, and at the same time, a dish of various flavors is obtained: moderately sour, sweet and spicy.

The recipe for classic adjika originated in Abkhazia. It is distinguished by its sharpness and unusual taste, which the hostesses of Eastern European cuisine fell in love with.

Georgian cuisine is rich in delicious and hearty eggplant dishes. They can be prepared for the winter and stored in the cellar for a long time. Ready-made treats diversify

An incredibly tasty sauce for meat, pasta and hot dishes is obtained from plums, peppers and tomatoes. The taste of the final product can be varied by the amount of basic

Homemade ketchup is versatile. It complements many dishes: rice, potatoes, pasta, meat, scrambled eggs. Ketchup is also an ingredient in recipes.