Ingredients: Meat

Of all the abundance of Easter baked goods, we recommend taking a closer look at curd cakes. Curd does not leave any traces, and the dough turns out to be porous

Having prepared Easter craffins as a treat on your own, at the same time you will present your loved ones with a piece of your warmth and care on this bright holiday.

When cooked correctly, pork ribs are one of the most delicious pork dishes. This is due to the fact that the meat between the ribs is very tender

One of the most famous and popular dishes of Caucasian cuisine is lula kebab, which is happily eaten in cafes and restaurants around the world.

Cold borscht can be prepared for a nutritious and refreshing meal. There are many ideas for its implementation. We recommend trying a simple

Fettuccine is a type of Italian pasta in the form of thin, flat dough strips. These flour products are prepared quickly and go well with meat and fish.

Sorrel soup is a wonderful vitamin dish, which is prepared in the summer season, adding as much fresh greens as possible, and in the winter season you are nothing

Okroshka is traditionally cooked in summer and served cold. This soup was especially popular during the times of the Soviet Union and now the hostesses are starting again

How you get a kebab depends very much on how the meat was marinated. If you do not marinate the meat at all, then during frying on the grill

Barbecue on the grill is a classic version of a dish for outdoor recreation with friends. The meat and kebab marinade can be different. The article contains 10 recipes.

Shish kebab is a favorite dish of many, especially in summer. We offer you delicious options for cooking chicken with onions and vinegar, with mayonnaise, with lemon

Rhubarb is a specific plant, which, moreover, is not very common in our latitudes. It has a slightly sour taste, reminiscent of apples.

Sorrel cabbage soup is similar to green borscht, but in a lighter version. They can be eaten both hot and cold, with sour cream and bread. They are packed with vitamins and sufficient.

Most of the borscht with eggs and sorrel is not very similar to classic borscht, if only because beets are put in it in very rare cases.

There are a huge number of dishes that will become even more amazing with the addition of everyone's favorite crab sticks. For example, with the addition of crab

Who doesn't love tender meatballs in tomato sauce. This is one of the most popular meat dishes and can be served with almost any side dish.

The liver is a very valuable product in terms of its biological properties. Due to the presence in its composition of specific proteins of iron proteoids, such as ferritin

Omelet is a French dish that is loved by many domestic chefs. There are many omelet recipes that are suitable for consumption.

The pie turns out to be very tender, tasty, satisfying, and it cooks quickly. And cabbage - the main product of the pie - goes well with other ingredients.

Lula kebab is a delicious meat dish that has oriental roots. Perhaps someone tried it in the original on a vacation in Turkey. How to cook it yourself

If we talk about the preparation of real kebab, it is worth mentioning that it is fried exclusively on charcoal in the grill. However, not everyone has the opportunity

This diet dish is great for a festive herd or a casual dinner. It is incredibly juicy, aromatic, but very healthy.

Nutritious sorrel soup is made in cuisines around the world. The dish is so popular for its fresh summer aroma and pleasant sour taste.

No Easter is complete without a lush cake. In some families, recipes for holiday baked goods are passed down from generation to generation. We are specially for the holiday

Classic Easter cake is an airy, soft pastry and a traditional Easter dish. There is a huge number of recipes for the so-called Easter bread.

Rosy and fragrant cakes are an important Easter attribute. There are many ways to make homemade cakes. Each of them differs not only in culinary

Easter cake is the pinnacle of culinary art. Such pastries are prepared once a year on the Bright holiday of Easter. You need to cook Easter cake only from high-quality

The cooking process of this familiar dish to everyone can be simplified even more if you entrust it to a multicooker. Thanks to her, the omelet will bake evenly.

Chicken liver cutlets and pancakes vary greatly in their taste depending on how they are prepared, the amount of ingredients and spices.

Beef patties are less fatty and healthier than pork patties. So that they are not dry, it is worth adding onions and soaked in water or.