Ingredients: Nutmeg

For those who are a pumpkin lover, there is a huge selection of dishes that can be prepared from baked pieces, ranging from aromatic soups to

Everyone has heard of fondue, but not everyone has had to try it. It is usually served in restaurants. Fondue was invented in Switzerland and is made from different products.

The base béchamel sauce is found in dishes around the world. It is added to lasagne, pasta, meatballs or fish. The product has a delicate and light taste.

Traditionally, bolognese sauce is made from minced meat, tomato paste, vegetables and dry wine. But there are other variations of the mouth-watering product.

Moussaka belongs to the Greek cuisine. It is a flaky casserole with white sauce. The dish turns out to be juicy and tasty.

Delicate puree soup has nutritional and beneficial properties. The dish is prepared from different products, the choice is yours. We suggest trying the summer version

Meatballs in sauce are a popular dish all over the world, and there are thousands of variations of its preparation. Balls can be prepared from both minced meat and fish, and supplemented.

An incredibly delicious dessert that is very easy to make at home. Among the many varieties of New York cheesecake, everyone can find their favorite.

Classic homemade carrot cake recipe Appetizing and moderately sweet carrot cake can be prepared according to the classic recipe.

By-products are considered healthy food, they are low in fat, but high in protein, they are well absorbed by the body. Delicious and healthy dish of chicken liver, onions

Oven baked broccoli with cheese Everyone knows that broccoli is a very healthy product. It contains many vitamins and minerals, as well as

Classic lasagna is an incredible dish of traditional Italian cuisine. Large amount of ingredients, subtle combination of vegetables and meat, cooked