Ingredients: Butter
Calories per 100 grams (kbzh):
0.5 G.
Protein82.5 G.
Fats0.8 G.
Carbohydrates748
kcalThis article will be very helpful for fans of Italian food. If you just love tasty and satisfying food, you should also pay attention to it.
There are several versions of the origin of naval pasta. According to the first version, they were prepared by sailors as a hearty and high-calorie dish, ingredients for
Pies are a symbol of home comfort and warmth. They are especially tasty from fresh berries. Here are 5 great gooseberry pie recipes.
Meatballs and creamy sauce make the perfect combination. Thanks to the delicate gravy, the taste of the meat balls is very juicy and rich.
Beef stroganoff can be made from absolutely any fresh meat, including pork. Such a juicy and tender fried tenderloin in a classic sour cream
The popular macaroni and cheese dish is popular all over the world. The finished product can be served as a separate dish or used in
Shrimp in a creamy sauce is a dish that can diversify everyday family dinners or become a wonderful decoration for a festive table.
Fresh strawberries are a great ingredient for colorful summer baked goods. Strawberry pie can be made from any dough and supplemented with sour cream or berry jam.
The delicious combination of dark and light shades in baked goods quickly became a classic and still remains relevant today. Zebra cupcake fits this
If you love meat, then these recipes will definitely suit you. Meatballs make a great meal when paired with a side dish, but can also be
What else can be made from minced meat besides cutlets? Light, tasty and very juicy meatballs in sour cream sauce. This dish can be served to adults and children.
Beef stroganoff is a traditional Russian pork dish in a juicy sauce. The dish turns out to be tasty and satisfying. You can choose any side dish according to your preference.
A no-bake strawberry cheesecake is the perfect finish to a light dinner in the hot season. After all, this is exactly the case when a slight sourness gives
Dry yeast as part of the dough will give your table not only a beautiful and voluminous, but also soft Easter cake. This type of yeast has an increased lifting force.
Of all the abundance of Easter baked goods, we recommend taking a closer look at curd cakes. Curd does not leave any traces, and the dough turns out to be porous
Having prepared Easter craffins as a treat on your own, at the same time you will present your loved ones with a piece of your warmth and care on this bright holiday.
Fettuccine is a type of Italian pasta in the form of thin, flat dough strips. These flour products are prepared quickly and go well with meat and fish.
Salmon is a valuable and healthy fish. You can make a lot of different dishes from it, including soups. Salmon soup is one of the healthiest soups. She...
Pike perch fish soup has a special delicate taste and special usefulness. This dish is easy enough to prepare, so it is one of the most popular.
Rhubarb is a specific plant, which, moreover, is not very common in our latitudes. It has a slightly sour taste, reminiscent of apples.
Most of the borscht with eggs and sorrel is not very similar to classic borscht, if only because beets are put in it in very rare cases.
Omelet is a French dish that is loved by many domestic chefs. There are many omelet recipes that are suitable for consumption.
Apple pie is a favorite treat for children and adults. Tea with it immediately becomes tastier, and the atmosphere of the house is more comfortable. There are so many variations
If we talk about the preparation of real kebab, it is worth mentioning that it is fried exclusively on charcoal in the grill. However, not everyone has the opportunity
Squids are a dietary product, as they practically do not contain fats. They are added to salads, baked in the oven as a separate dish and used
Nutritious sorrel soup is made in cuisines around the world. The dish is so popular for its fresh summer aroma and pleasant sour taste.
No Easter is complete without a lush cake. In some families, recipes for holiday baked goods are passed down from generation to generation. We are specially for the holiday
Classic Easter cake is an airy, soft pastry and a traditional Easter dish. There is a huge number of recipes for the so-called Easter bread.
Rosy and fragrant cakes are an important Easter attribute. There are many ways to make homemade cakes. Each of them differs not only in culinary
Easter cake is the pinnacle of culinary art. Such pastries are prepared once a year on the Bright holiday of Easter. You need to cook Easter cake only from high-quality