Ingredients: Bay leaf
Caloric content per 100 grams (kbzh):
Cabbage hodgepodge with mushrooms is a delicious snack for the winter. It can be cooked in all sorts of ways: mushrooms can be like forest mushrooms - porcini, boletus
Mushroom dishes are always welcome on any table and mushroom caviar is no exception. Prepared in advance according to various recipes, it will be not only an appetizer, but
Squash is an interesting product that is not very popular with housewives, although it is tasty and healthy. However, those who dare to prepare
A tasty and juicy hodgepodge for the winter is often prepared from cabbage, mushrooms and other vegetables. This appetizer can be served alone or in combination with hot homemade meals.
Zucchini caviar is a dish that many people enjoy eating in the cold season with black bread or as an addition to other dishes.
A quick, non-preservative and incredibly tasty zucchini snack will decorate and diversify any festive table! This dish goes well
You can simply and tasty marinate zucchini at home according to the famous recipe "You will lick your fingers." Such a blank will pleasantly surprise you with its bright taste.
If you love savory snacks, this selection of recipes is for you. Crispy peppers "with character" will make any dish play in a new way.
Mushroom pickers highly value boletus mushrooms for their rich mushroom taste and dense texture, so they are harvested for the winter (after all, the harvesting season of these mushrooms is very
Porcini mushrooms add incredible aroma and taste to any dish. They are delicious to marinate, but they make soups especially well. We offer you 8 cooking options
Porcini mushrooms are considered the most noble mushrooms. And it is no coincidence, since they perfectly retain all their taste properties with any method of preparation.
During the mushroom season, in the forest you can find such wonderful mushrooms as volushki. Although they are not considered noble, they can be made very
Cold salting of the waves will take time - the mushrooms should be well saturated with brine and salted with high quality so that the appetizer turns out to be safe and tasty.
These noble mushrooms are appreciated for their pleasant taste, interesting texture and healthy composition. Preparing them for the winter is easy. Here are simple pickled recipes
Tomatoes in jelly - a seaming that everyone is delighted with. There are enough recipes for making such tomatoes to find the one that suits you.
Tomato soup is one of the favorite and most popular dishes in the cuisines of different countries of the world, and each has its own, special, recipe for tomato soup.
Many of us love such a dish as dumplings, but besides boiling and frying, they can also be baked in the oven. Such an unusual way of cooking
To keep the kebab dry, you need to marinate it for at least an hour. For the preparation of the marinade, a combination of kefir and soy sauce, mineral
Pink salmon is an incredibly healthy fish that does not lose its properties not during conservation, not during heat treatment. Having a jar of canned fish you can
With the onset of warm May days, a huge amount of young greenery appears in the forests, among which, of course, nettles. Fresh nettles are fine
We invite you to taste delicious rich cabbage soup made from fresh nettle, which you can enjoy in spring and summer. Young nettles are not so stinging
The benefits of fish soup are undeniable. The broth is saturated with vitamins of groups B, C, E, H and PP, and also contains iron, zinc and iodine. Therefore, it is periodically necessary to include it in your diet.
Bean soup is a popular first course that is easy to prepare and makes it easy to feed the whole family. The soup can be prepared as based on
Fish soup with canned food will help you out when you are pressed for time, and it is delicious and nutritious. It is very simple to prepare it, for your convenience we have collected
"Kuban" salad is a great vitamin preparation for the winter, containing a maximum of various vegetables. The brighter and more meaty vegetables will be taken for cooking
Saute is an assortment of vegetables that is prepared with the addition of spices, with or without vinegar. A fragrant vegetable dish suitable for fasting or as a side dish.
The taste and appearance of the finished shrimp largely depends on the cooking. The process is quite simple and fast, but it requires some tricks.
The popular Hunter's salad for the winter is usually prepared from seasonal vegetables. The composition of the appetizer can be different, so it is easy to find a recipe that suits
Not all of us have money to buy mushrooms or time to pick them up, but almost everyone loves to feast on delicious mushrooms in winter.
Jared Autumn Salad is an assortment of bright and healthy vegetables. The composition of the dish can be changed based on personal tastes. There are several cooking options