Ingredients: Corn grits
Caloric content per 100 grams (kbzh):
8.3 G.
Protein1.2 G.
Fats75.0 G.
Carbohydrates337
kcalCorn is rich in vitamins, it is eaten fresh, canned, boiled and dried. And corn grits are used in the preparation of all kinds of dishes.
Corn porridge is a delicious dietary product that practically does not cause allergic reactions; it can be safely included even in the children's menu.
Corn porridge with milk is a delicious and healthy dish that will be an excellent breakfast for the whole family. After all, corn grits are famous for their high content