Ingredients: Beef

Pho Bo soup is one of the most popular Vietnamese dishes. The dish is prepared on the basis of beef or fish broth, and before serving are added

Beef stew is a wonderful dish that goes well with any side dish. There are many different ways to cook beef stew, and in

Bean soup is a popular first course that is easy to prepare and makes it easy to feed the whole family. The soup can be prepared as based on

Traditionally, bolognese sauce is made from minced meat, tomato paste, vegetables and dry wine. But there are other variations of the mouth-watering product.

Beef stroganoff is a wonderful beef dish that turns out to be very tender and goes well with any side dish. We offer you a classic version

Beef patties are less fatty and healthier than pork patties. So that they are not dry, it is worth adding onions and soaked in water or.

Burgers are ubiquitous in the menus of all kinds of bars and restaurants. This is a delicious juicy cutlet with herbs and cheese, framed by crispy buns.

Surely you know how to cook Russian cabbage rolls and in the summer season you do not know what application can be found for grape leaves. The next ten recipes

We will not delve into the history of the origin of Old Russian cabbage soup, but we will immediately answer that the main ingredients are sour or white cabbage.

Beef patties are an excellent ingredient for a full meal. They have the necessary elements and a moderate calorie content, which will allow

Carpaccio is a delicious cold appetizer that was born in Venice. Its peculiarity lies in the fact that it can easily excite gustatory

Shchi is a dish that many people like. Thanks to sauerkraut, they acquire an unusual taste with sourness. We offer 10 cooking options for this

Cured tenderloin of various types of meat is called basturma. The traditional Turkic dish has long conquered the cuisines of different countries of the world. Spicy cold appetizer

Appetizing hot borscht is the best solution for your family dinner. Make a nutritious dish with beets and sauerkraut. There are several options

Despite the fact that Ukrainian borscht is a hallmark of local Ukrainian cuisine, housewives of all neighboring countries dream of learning how to cook it.

Chanakhi is a meat dish with great taste and aroma. For its preparation, it is best to use lamb or beef, the dish turns out to be very satisfying

Aromatic and nutritious basturma has been prepared since ancient times. The national Armenian cuisine presupposes the use of beef meat.

Kufta is an oriental meat dish. It turns out to be very tender and tasty. We offer you options for preparing this dish in Armenia, Azerbaijan and Turkey.

A classic recipe for Georgian kharcho soup with beef and rice For a nutritious and delicious homemade lunch, you can make a real kharcho soup according to a Georgian recipe.

The classic recipe for making beshbarmak at home Appetizing beshbarmak according to the classic recipe is suitable for large family lunches and festive dinners.

Soft and juicy beef baked in a whole piece in foil To cook delicious beef, you do not need to have special skills.

Classic Homemade Beef Lagman Recipe Classic Beef Lagman is perfect for hearty lunches or dinners.

The classic Tatar azu recipe with pickled cucumbers Azu according to the classic Tatar recipe comes out nourishing and rich. Fragrant vegetables are great

Beef shurpa in a cauldron over a fire - a classic recipe The most fragrant and rich shurpa is obtained in a cauldron over a fire. The perfect dish for

How to cook beef pilaf in a cauldron on the stove If you do not know what to cook for your family for lunch, use my recommendation and cook

A real pearl of Georgian national cuisine is kharcho soup with beef. You can fall in love with it "from the first spoon", it is fragrant and moderately spicy.

Solyanka soup with sausage and potatoes belongs to prefabricated meat soups, has a salty-sour-spicy taste due to the fact that it usually contains

Russian cuisine has long been famous for its filling soups: cabbage soup, borscht, hodgepodge and, of course, pickle with barley and pickles.

Beef jellied meat is a solidified strong broth cooked on bones and offal, with or without the addition of gelling agents. Step by step recipes

Classic lasagna is an incredible dish of traditional Italian cuisine. Large amount of ingredients, subtle combination of vegetables and meat, cooked