Ingredients: For the filling:
Caloric content per 100 grams (kbzh):
Rhubarb is a specific plant, which, moreover, is not very common in our latitudes. It has a slightly sour taste, reminiscent of apples.
Such a dough can be prepared from those products that are always at hand - kefir, mayonnaise, sour cream, eggs and flour. It is suitable for pies with sweet filling as well.
"Black Forest" is a dessert from Germany, popular all over the world. At home, he is known as the "Black Forest". By the way, the cake itself is much nicer for the tongue.
Pies
We would like to share with you the recipes for a great shortbread cake. A shortcrust cake with apples is made simply from available products. Baking turns out
Homemade pies with a hearty, salty filling can be served for breakfast or as a snack. One of the most popular and brightest ideas for such baking is
Borsch is a traditional Slavic dish. The soup is prepared in meat or vegetable broth with the addition of essential ingredients - beets, carrots, onions, potatoes and cabbage.
Yeast dough pies are not in vain one of the most popular. Such a dough turns out to be airy, tender, and also useful due to its chemical composition.
Gata are soft and crumbly cookies that can be made at home. This recipe was invented by the peoples of Transcaucasia. Gata is perfect
Monastyrskaya izba cake is an excellent solution for a festive table. It turns out to be beautiful and juicy thanks to the fresh cherry filling. He prepares simply
Adjarian Khachapuri - famous Georgian cheese pies. Usually they are made in the form of boats, cheese and chicken eggs are used as the filling.
An interesting oriental dish that has a very simple recipe. In terms of the composition of the ingredients, it resembles manti or dumplings, which