Ingredients: White dry wine
Caloric content per 100 grams (kbzh):
Everyone has heard of fondue, but not everyone has had to try it. It is usually served in restaurants. Fondue was invented in Switzerland and is made from different products.
It is not for nothing that risotto is considered one of the most delicious dishes that Italians are proud of. Delicate rice melting in your mouth, aromatic seafood or chicken, vegetables, mushrooms
The traditional Italian rice dish is one of the most loved in the world. It is important for him to choose the right type of rice. In addition, it is necessary to achieve
Traditionally, bolognese sauce is made from minced meat, tomato paste, vegetables and dry wine. But there are other variations of the mouth-watering product.
The popular Italian dish is served in many restaurants around the world and is cooked at home. The main ingredient in risotto is rice. It should turn out cream, what
This is a wonderful Greek dish that will delight you not only with its amazing taste, but also with its view. We offer you a classic cooking option
Moussaka belongs to the Greek cuisine. It is a flaky casserole with white sauce. The dish turns out to be juicy and tasty.
The classic recipe for the "Snowdrifts" salad with chicken The bright and original-to-taste "Snowdrifts" salad can be prepared according to the classic recipe with chicken.
Classic Pasta Carbonara with Bacon and Cream Making homemade carbonara pasta is quite a fun process. Cook famous Italian