Ingredients: Apricot

Harvesting homemade juices for the winter is a popular business among many housewives. Try making a drink with sweet and aromatic apricots.

Delicate pulp of apricot reveals all its taste during baking. You will immediately feel the honey-sugar note in the taste, which is complemented by

Apricot jam with kernels is a delicious and healthy dessert for the winter, which is not jam in the usual sense, but saturated with sugar

In the summer season, the hostesses prepare all kinds of fruit treats: pies, compotes and, of course, jams, preserves and jellies. Blanks for the winter will keep this mood

To preserve summer fruits and vegetables until winter, our ancestors invented canning. The rolls were made sweet and salty, from mushrooms, vegetables and fruits.

Summer pleases us with an abundance of fruits and vegetables. We try to eat as many of them as possible to recharge our health and vitamins for the whole year.

If you are already tired of drinking water, and you are still not attracted to hot tea, then there is nothing better than a self-made compote. Besides the fact that it is delicious, so.

Jam is a real salvation and a faithful helper throughout the year. It is added to tea, used as a filling or a side dish. Taking care and making jam

Apricot jam is the most delicious homemade treat. It has an amazing taste and bright color, and you just want to open the jar and spread it on crispy toast.

Apricot jam has a wonderful aroma and thick consistency. There are many ways to prepare it. This article contains 10 of the most interesting and

Ripe and juicy apricots in sugar syrup are a great opportunity to extend summer in winter and remind yourself of hot days and delicious fruits.

Apricot compote is a tasty and healthy drink, but orange gives it a special citrus note and relieves sugariness. Cooking such a compote

Fanta lemonade is loved by both adults and children, but it is not considered the healthiest drink in the world. For fans of "Fanta" there is an excellent solution

Soft and tender pie with apricot filling is an original dessert for your home table. Aromatic pastries will delight you with an interesting fruity taste.

A simple recipe for seedless apricot jam for the winter Fragrant apricot jam is prepared according to a simple recipe. An attractive treat can be served

Apricot compote in a 3-liter jar for the winter Apricots are sources of many useful substances. Therefore, a compote made from apricots turns out